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Ceres and World Wildlife Fund (WWF) have announced the addition of Target, a general merchandise retailer that serves guests at more than 1,800 stores, and Archer Daniels Midland Company (ADM), one of the world’s largest agricultural processors and food ingredient providers, to the AgWater Challenge. The two companies’ new water stewardship commitments are to be shared at the Financial Times Water Summit in London.
Ceres and WWF first launched the AgWater Challenge in 2016 to encourage better water stewardship among the world’s most influential food and beverage companies. Target and ADM join seven participating companies who have made commitments to protect freshwater resources in their agricultural supply chains better. With the global food sector using 70 percent of the world’s freshwater supply, food and beverage companies play an important role in protecting water quality and quantity.
Target and ADM join seven companies already participating in the AgWater Challenge including Diageo, General Mills, Hain Celestial Group, Hormel Foods, Kellogg Company, PepsiCo, and Danone North America (formerly WhiteWave Foods). Since committing to advance their sustainable water sourcing strategies in 2016, the original AgWater Challenge companies have made significant strides in engaging with farmers and suppliers across their value chain, sourcing responsibly, and reducing their overall exposure to water risks.
As part of the AgWater Challenge, companies also pledge greater transparency about the success of commitments, their ability to drive more resilient production systems and positive impacts they have made in freshwater basins.
“We welcome Target and ADM’s new commitments to reduce their water impacts,” says Eliza Roberts, Senior Manager at Ceres. “We encourage more companies to take action to go further faster in their efforts to preserve and protect freshwater resources for generations to come.”
“The global food sector – the biggest user and polluter of water resources – faces profound water challenges which in turn create financial risks, making smart water management a business imperative like never before,” Roberts tells FoodIngredientsFirst. “At the same time, there is a tremendous opportunity for food companies to be a part of the solution and play a powerful role in protecting freshwater resources for future generations.”
“When a retailer like Target makes commitments to protect freshwater, they send a signal to their entire value chain that is responding to water challenges is a critical business issue that needs to be tackled to mitigate risks and protect this precious resource for future generations,” she continues. “We are also excited to welcome ADM, as the first agricultural products company to join the challenge.”
“As a part of the AgWater Challenge, we are bringing food companies and suppliers together to share insight on key barriers and potential solutions that companies across the sector are facing when it comes to water challenges.”
“No living thing on earth can survive without water and no business in the world can operate without water. As risks from water scarcity and quality continue to increase, companies, particularly those in the food sector that use some 70 percent of available freshwater, increasingly recognize that smart water management is a business imperative.”
“The AgWater Challenge is an ongoing effort and companies are expected to strengthen and updat progress made in meeting their commitments continually. Ceres and WWF continue to monitor and measure progress made by participants over time,” Roberts adds.
Ceres evaluates the companies’ adherence to their commitments by evaluating food company water management practices, in Ceres’ bi-annual Feeding Ourselves Thirsty ranking. The next iteration will be publicly available in autumn 2019. “We work closely with companies to monitor progress made in meeting commitments and will share progress publicly on commitments made through a white paper that will be released in 2019. Companies are expected as a part of the challenge to disclose progress made in meeting their commitments in their public disclosures,” she explains.
“As human demand for water grows – particularly for agriculture, the pressures on critical freshwater ecosystems also grow,” notes Lindsay Bass, manager of Corporate Water Stewardship at WWF. “When companies like Target and ADM embrace water stewardship across their agricultural supply chains, they set the stage for others to follow. With more of the food value chain represented in the AgWater Challenge, participating companies can now better leverage, scale and build meaningful projects in the places that need it most.”
By adding a major food retailer operating in every US state and a global food processing conglomerate, the AgWater Challenge significantly increases the acreage farmed with water stewardship in mind.
Target commitments:
As the first retailer to join the AgWater Challenge, Target’s commitments to improve water stewardship include:
“Participating in the AgWater Challenge is another example of how we’re working to strengthen the health and vitality of the communities wher we live, the people we serve and the planet we all share,” says Jennifer Silberman, Vice President, Corporate Responsibility, Target. “These new commitments align with our goals of creating healthy ecosystems and improving sustainable water management.”
ADM commitments:
With a global value chain that includes approximately 500 crop procurement locations, 270 food and feed ingredient manufacturing facilities, 44 innovation centers and the world’s premier crop transportation network, ADM has made several time-bound measurable commitments to address water quality challenges across their value chain. ADM’s commitments to improve water stewardship include:
“At ADM, sustainable practices and a focus on environmental responsibility aren’t separate from our primary business: they are integral to the work we do every day to serve customers and create value for shareholders,” explains Alison Taylor, ADM’s Chief Sustainability Officer.
“Everything we do starts with growers and participating in the AgWater Challenge presents us with a great opportunity to influence growing practices and make a tangible difference in water conservation practices for years to come,” she concludes.
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