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Brian Sikes Promoted to COO of Cargill

foodprocessing 2021-02-24
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Brian Sikes, who since 2019 has led Cargills global protein and salt enterprise, was named chief operating officer of the huge global corporation. That title apparently has been vacant for some time.

Sikes joined Cargill in 1991 and has held leadership positions in the protein business in the U.S., Canada and Europe. He also led the companys Talent Center of Expertise and was responsible for advancing the companys commitment to inclusion and diversity.

Hes been based with Cargills North American animal protein business in Wichita, Kan. Sikes will also serve as a management director on the Cargill Board of Directors.

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