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Beneo has unveiled its first high performance rice starch that qualifies for natural and clean label status worldwide.
Remypure functional native rice starch has high stability during processing and performs well, particularly under harsh processing conditions such as low pH, high temperature or high shear. As a result, it is well suited to applications that undergo demanding processing conditions, including retorted sauces, baby food jars, dairy desserts and fruit preparations.
Due to its new thermal production process which is entirely natural, Remypure achieves performance levels comparable to chemically modified food starches without using any chemicals.
It has a clean taste and improves both shelf life stability and texture of products.
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