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JBT has launched the Double D Revodrum 600 Twin Drum Oven, a compact and versatile two-zone cooking system for various applications.
It was introduced to address the need for a machine that can cook, roast and steam cook a wide range of applications, while maintaining low running and maintenance costs.
The new oven also fills a gap in JBTs portfolio for a two-zone oven which can process higher volumes of up to four tonnes of product per hour.
Independent moisture and temperature controls in the dual zones mean that the cooking process can be tailored to suit exact requirements, while a temperature capability of up to 240°C means the twin drum oven produces excellent results when roasting or steam cooking chicken and poultry.
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