Cereal Lovers, a producer of premium granolas, has launched new snacking granola CrunchTime Nuggets.

This sees the establishment of a brand new category in the healthy sector, using production innovations to reduce sugar, enhance crunch and bake ingredients together for healthier digestion and more complex flavours. The product comes in three variants: Chocolate, Sunshine and Forest.

Creator Jenny Fox-Johnson says, "You simply cannot create our Nuggets with a traditional approach. Baking them as we do and on the machinery we use we are able to mechanically alter textures, and by setting the baking times and temperatures throughout baking we can again manipulate texture and the taste as well. Our production method is unique.

"We have taken a huge step forward by creating a very complex recipe – up to 15 ingredients in each type – that bakes all the ingredients, making digestion easier, but above all, with lots more ingredients to hand including seeds, juices, honey, rapeseed oil and spices, the world is your oyster with regard to building great tastes."