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EU Council adopts revised rules for a sustainable future for fishery

Food Ingredients First 2023-11-17
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Tag: EU Council

16 Nov 2023 --- The Council of the European unio has granted its final approval to revise the EU’s fisheries control regulations. Facing criticisms of the exploitation of small island states and distant waters, this overhaul, encompassing approximately 70% of the existing rules, aims to ensure that both EU and foreign vessels adhere to the Common Fisheries Policy (CFP).

 

based on data from the Food and Agriculture Organization, fish stocks are at risk of collapsing globally due to overexploitation. The EU, identified as the largest harvester of overfished tropical tuna, is facing mounting concerns for its environmentally unsustainable policy. 

When introducing the revision, Luis Planas Puchades, acting Spanish minister for agriculture, fisheries and food, says: “The regulation we adopted will ensure that our fisheries control system stays up to date with the latest developments in technology to ensure we can effectively prevent overfishing.”

“This is to the benefit of the environment, and it will ultimately also benefit fishing communities and help ensure the social and economic sustainability of the sector.”

Enhanced regulations for fisheries management
Under the new rules, vessel monitoring systems (VMS) and electronic recording of catches will be mandatory for all fishing vessels to ensure compliance with the CFP. 

Additionally, recreational fisheries targeting specific species will be required to record and report their catches electronically, with the scope of species covered potentially expanding based on scientific recommendations.

Remote electronic monitoring tools will be used in the case of larger vessels to ensure that unwanted catches are not being discarded at sea.

Another change is the sanctioning system, establishing a list of serious CFP infringements at the EU level. Member states are mandated to impose effective and proportionate administrative sanctions, with the option of criminal penalties.

The new regulations also aim to improve the digital traceability of fresh fishery and aquaculture products, with a five-year transition period for processed products, pending a Commission study on feasible solutions.

Sustainable and innovative practices 
Fresh tuna, a high-value product, experiences concentrated demand in Europe, particularly the yellowfin variety, appreciated by European consumers for its mild, meaty flavor and very firm texture. 

Currently, yellowfin tuna in the Indian Ocean is overfished. To address this issue, the EU has promoted responsible and sustainable fishing practices over the past decade to reduce overfishing and ensure the sustainability of the yellowfin tuna stock.

To further combat overfishing, the new rules also introduce stricter tolerance margins in catch estimates. The general margin remains at 10% per species, with a 20% allowance for species not exceeding 100 kg. 

Derogations are planned for small pelagic and industrial fisheries and tropical tuna purse seine fisheries, especially when catches are landed in “listed ports” with specific landing and weighing conditions.

The EU introduced CATCH,’ a digital system for the catch certification scheme targeting illegal, unreported, and unregulated fishing. Non-EU countries will also be able to validate catch certificates directly in the CATCH digital environment, with EU importers also required to submit certificates via this system.

 

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