21 Nov 2023 --- nclick="updateothersitehits('Articlepage','External','OtherSitelink','Lactalis Ingredients present native micellar casein for enriching protein and muscle recovery','Lactalis Ingredients present native micellar casein for enriching protein and muscle recovery','337852','https://www.foodingredientsfirst.com/profile-directory/lactalis-ingredients.html', 'article','Lactalis Ingredients present native micellar casein for enriching protein and muscle recovery');return no_reload();">Lactalis Ingredients will showcase its wide range of dairy solutions, including Pronativ, a native micellar casein presented in Stay Strong High Protein milk. 

This product, produced by Omira (Lactalis Group), is made possible by incorporating Lactalis Ingredients’ native micellar casein, delivering high protein levels in a delicious and nutritious milk format. 

It blends taste, nutrition, and functionality, catering to the evolving demands of consumers who seek products to lead a healthy and active lifestyle, notes the company. 

The star ingredient that sets “Stay Strong” apart from traditional milk is Lactalis Ingredients’ micellar casein, a premium dairy protein known for its slow-release properties. It is ideal for muscle recovery and extended satiety. 

Other key benefits include a protein content of 5.1%, significantly higher than regular milk. With a lot of protein, little fat, vitamin D and lactose-free, this makes it a smart choice for athletes, fitness enthusiasts, and anyone looking to increase their daily protein intake.

The micellar casein is known for its slow digestion and prolonged release of amino acids. This means that consumers can experience sustained energy and muscle recovery support.

“Stay Strong” also maintains the rich and creamy texture of traditional milk.

Earlier this year, Lactalis Ingredients announced plans to launch a new brand, Lactalis Ingredients Pharma, specializing in manufacturing pharmaceutical-grade lactose.