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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• One-third of UK supermarket plastic is not easily recyclable
• Changyu Noble Dragon came in First Place in the world's best-selling wine brands blind tasting
• Seeding the future: Symrise and Dutch researchers to scale legumes with optimized taste and function
• Seal Integrity Tester from Teledyne
• CDC: Parasitic outbreak, traced to McDonald’s salad, is over
• Givaudan & Ginkgo Bioworks collaboration eyes rare, complex and natural ingredients for sustainable
• Nestlé and Cargill to create low-carbon fertilizer from cocoa shell waste
• INFOSAN involved in fewer incidents toward end of 2020
• Serving up sentience: World’s first industrial octopus farm sparks outrage among environmentalists
• GNT launches investment venture to develop and optimize plant-based coloring solutions

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