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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• UK set to lift compulsory housing measures for poultry and captive birds
• Patient list continues to grow in E. coli outbreak linked to organic yogurt
• Bubs Australia secures investment to extend production capability
• Forget RoboCop, it’s all about robot chef
• Food waste in focus at Summer Fancy Food
• Survey shows firms increasingly confident about Irish food safety regulation
• Discarded Processed Food Supplants Pricey Feed Corn
• Our fillings: a concentrate of indulgence and technicality for the bakery and pastry sector
• CIOPORA, the International Association of Breeders of Asexually Reproduced Ornamental and Fruit Vari
• South African fruit & veg processing employed 15,000 in 2016

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