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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• FDA tells what it knows about the Foreign Supplier Verification Program
• 2021 Food Safety Summit sessions available on demand
• Bangladesh imports 1.58m kg of fruit a day
• Who drives sustainable food choices? Exploring roles of legislation, consumers and businesses
• GEA toolings provide greater flexibility and advanced performance
• Survey finds low Campylobacter knowledge in Germany
• Microplastic-laced seafood: Blue mussels absorb pollution in South Australia
• Civil suit does what FDA won’t — names soy nut butter maker
• Afghan president resolves air cargo issues
• Italy: Cruskees crusco pepper chips

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