News

Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Food Manufacturers Must Lean into Standardization
• Aldi to conquer Italy
• Ardent Mills to acquire quinoa operations of Andean Naturals
• The US confirmed it will inspect 100% of Mexican tomato exports
• Administrative action light against large establishments during ‘COVID-19 Quarter’
• Is the plant-based sector set for an investment boom in 2022?
• Unilever separates ice cream division amid cost-saving shake up and job losses
• Food inflation hits almost six-year high
• Kellogg Company and Kroger join forces to fight food insecurity
• Applied Manufacturing Recognized for Outstanding Robot Sales

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