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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Federal report focuses on ongoing pathogen threat from raw flour
• Vitamins, minerals anchor children’s immune health supplements
• Nestlé forays into Chinese plant-based meat market
• Does Sanitized, Safe Feed Lead to the More Efficient Production of Safe Food?
• US FDA approves qualified claim petition on high level foods
• Anchor Brewing out of business: US’ oldest brewery unable to meet rising costs
• Kazakhstan became Poland’s second largest onion supplier
• SIAL Paris innovates with Future Lab:the food forecasting laboratory
• Asian dairy: "the race is on"
• Recall Roundup: Listeria monocytogenes and undeclared allergens

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