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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Periodic Table of Food Initiative catalogs world’s most consumed products to standardize food analys
• Top meat market China also has appetite for ‘conscious consumption’
• Vegetable oils on the rise in new food launches
• Europe Flags Lube Tainting in Palm Oil
• Faces of Food Safety: Meet Tamar Khafi
• Food-tech company NotCo raises funding to boost operations
• FDA increases import restrictions on seafood, mushrooms, cat food
• AEB launches into the UK craft brewing market
• “Promise of parity” will truly move plant-based mainstream, flag industry experts
• Kerry puts US$750,000 toward improving Burundi milk access in World Food Program collab

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