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Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• FDA unveils national infant formula market strategy
• “Disrupting US F&B categories”: Chobani unveils latest Spring Incubator class
• Avian flu kills more than 61 million birds, but CDC still sees only a slight threat to humans
• Stepper Motor I/O Terminal
• FDA shoots one across the bow of papaya industry; puts entire food industry on notice
• FDA urges cinnamon recall amid safety concerns over toxic lead found
• A third of families skip meals daily due to rising costs in the UK
• Mondelēz invests in texture-driven Israeli food-tech start-up
• Cultures boost dairy flavour
• Patrons of Subway restaurant report gastrointestinal illnesses; investigation ongoing

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