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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Apetit’s new rapeseed ingredient “BlackGrain” receives EU novel food authorization
• Brits present opportunity for on the go dairy
• Gluten-Free Products Present Under-Tapped Market Opportunity In Asia-Pacific
• Bega Cheese to acquire Mondelez grocery business in Australia and New Zealand
• “Our actions are our future. A #ZeroHunger world by 2030 is possible”
• Indian fruit and vegetable exports drop 70% during lockdown
• Leveraging protein: RaboResearch narrows down food industry’s future focus
• From yeast to color: Phytolon to replace artificial dyes with fermentation-derived natural food
• Nestlé’s strategic shift: F&B giant relinquishes peanut allergy business
• Weekly Roundup: Loryma expands crisp range with wheat variant, Azelis to acquire Vogler Ingredients

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