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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Stricks and Redwood form new partnership to accelerate operations
• Activia hopes to bridge fibre gap in the UK with new yoghurt range
• Sunrise invests in Pure Growth
• Chr. Hansen reports good start
• Accelerating condiment growth: McCormick acquires Cholula Hot Sauce for US$800m
• Nutrient supplements in food can help treat psychosis
• Symrise’s chickpea and aquafaba ingredients designed to boost plant-based categories
• Danish Crown’s ‘climate-controlled’ claim misleading, court finds
• Livekindly Collective debuts in China with two plant-based brands targeting Gen Z
• Sioux Falls voters clear a path for the new pork processing facility

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