News

Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• FDA Issues Fact Sheet on Menu Labeling Implementation
• FDA and USDA opt out of the joint rule
• Researchers explore the benefits of fibre
• USDA tightens animal-raising and environmental labeling rules for meat and poultry
• Getting tablet production in shape
• USDA’s regulatory approvals are in for two lab-grown chicken operations
• Walmart Brand Leans in to ‘Humanization’ of Pets
• Biochemists call for commercial testing collaboration for smart food packaging capable of real-time
• Croatia probes poisoning cases and Coca-Cola link
• FDA issues warning about certain oysters from British Columbia because of Vibrio

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