News

Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Chr. Hansen unveils two strains to “push boundaries of flavor” in non-alcoholic brewing
• Amazon breaking down walls
• 8 fruits you think are vegetables
• Tozer Iberica will distribute Tozer bred F1 celery seed into Spain and Portugal
• World food prices fall again in June while cereal production is projected to reach record high
• Gourmet accompaniments
• Linear Position Sensor
• ADM completes Florida Chemical Company acquisition
• Heineken and Arizona Beverages partner to release hard seltzer
• IFT 2021 Food Expo Again Goes Virtual

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