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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• EU Adopts Rules to Mitigate Risks of Fraud and Strengthen Health & Safety
• PHE campaign aims to reduce children’s sugar intake in UK
• New Salmonella outbreak underway; FDA looking for source of the pathogen
• Peru: Lambayeque exported more than 53,000 tons of capsicum
• Food&Hotel Asia unveils Industry White Paper on Smart Innovations for 40th Anniversary edition
• Plant-based boost: Roquette appoints Azelis in distribution deal for European food and nutrition mar
• 11,000 pounds of romaine lettuce recalled over deer feces
• World Bank to finance agriculture modernisation project in Uzbekistan
• University receives gut research funding
• WHO launches first-ever certification program for trans fat elimination

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