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Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• EC takes measures to protect Mediterranean swordfish
• Euromed launches Earth Harmony Organic Extracts
• Australia and New Zealand get revised produce safety guidelines
• Food additives market accelerating
• New studies find baby foods are high in sugar
• Fruit and vegetable prices soaring in Kashmir markets
• Professor designs a bag to keep fruits fresh for up to 60 days
• FDA asks company to warn consumers about its goat milk formula
• Pharma Packaging | Recent Advancements, Global Market Forecast
• Birmingham meat cutting plant fined over £43,000 for hygiene failings

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