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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• IFCO partners with UK charities to repurpose food waste for those in need
• Côte d’Ivoire cacao production: Barry Callebaut and Agri-Logic target yield, farm size and price
• Duppy Share completes £2m fundraising round
• Ben & Jerry’s and Magnum stockpiled by Unilever
• Fewer incidents needed INFOSAN involvement in 2022
• Asda signs agreement to deliver sustainable sourcing commitments
• Call for ‘seismic change’ in the way food is sold
• Cultivated Meat on Its Way to Market After Major FDA Decision
• Equistone Partners to divest majority stake in Group of Butchers
• US (PA): CRISPR mushroom is changing the dialogue around GMOs

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