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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Plant-based censorship off the table? The alt-milk arena celebrates EU dropping Amendment 171
• Upcycled rapeseed protein matches soy in plant-based nutritional power, researchers find
• Declaration of Added Sugars on Honey, Maple Syrup, and Certain Cranberry Products
• Kandy brand cantaloupe recalled in Canada over Salmonella contamination
• Crush Dynamics’ upcycled wine ingredient enhances umami in Big Mountain Foods’ plant-based burger
• Six grocery chains across 12 states recall snacks for Salmonella
• Cocoa farming first: Ghana farmers granted ownership of timber trees
• Chipotle still seeking food safety; Ells says ‘esoteric’ plan failed
• Cargill scales up European plant-based portfolio with pea protein addition
• Recall Roundup: Salmonella and choking hazards

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