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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Arjuna Natural publishes amla study
• Global business leaders gather in Singapore for the launch of YPO's Networks Converge
• Bioactives beneath the surface: Study explores fibre’s hidden benefits
• Better Tech, Safer Food
• CDC report highlights the need for improved ill-worker policies to prevent foodborne illness
• Microgreens’ nutrients, taste and color impacted by growth environment
• FDA Issues Draft Guidance for Control of Listeria in RTE Foods
• Arla Foods Ingredients launches electrolyte and whey protein beverage concept for sports recovery
• Japan’s Maruha Nichiro to divest Peter Pan Seafoods business in US
• FDA steps up enforcement of certain imported foods because of pesticides, sulfites and more

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