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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• How Food Companies Can Fine-Tune Their Nutrition Labeling
• Seafood facility owner receives warning letter after inspection
• Irish food industry targets German expansion as Brexit looms
• Thailand recognizes that sanitary standards remain vital for fruit exports
• FDA finds Salmonella in three lots of Darwin’s raw dog food; cautions pet owners
• Sweet relief: US consumers find joy in confectionery amid COVID-19 stress
• Zero-waste water purification system looks to unsettle bottled water industry
• Dole's Standard Fruit celebrates 20-years as environmental player
• Association contends aquaponics offer a solution to some food safety issues
• No-Deal Brexit will drive up fruit and vegetable prices, says new analysis

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