News

Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Danone’s Restructuring to Cost Jobs
• Carlsberg plans big boost for beer in Ukraine after major investment in Kyiv brewery
• Hamburg-based family business CREMER OLEO opens Latin America headquarter
• Researchers assess illness risk from cabin stays
• McDonald’s pulls out of Russia after three decades
• FoodDrinkEurope updates Acrylamide Toolbox
• Booths confirms it is the supermarket linked with beef scandal
• KFC US to purchase antibiotic-free chicken from next year
• Addo Food set to shut Spalding bakery next year
• Beavertown launches festive glitter beer

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