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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Roquette, Azelis sign distribution agreement
• Cricket sashimi? People who enjoy sushi are more open to eating insects, study says
• Hull shopkeeper fined for selling rotten fruit and vegetables
• Cargill sells Malaysian edible oil facility to Wilmar International
• Kraft and Mondelez brands are moving toward gluten-free
• Fine Against Consumer Brands Association Upheld
• F&B industry review 2023: Coping with inflation, climate change and supply chain challenges
• UK Shigella outbreak linked to spring onions from Egypt
• Broken biscuit seminar announced by Camden BRI
• Make prices clearer for consumers, UK competition watchdog tells supermarkets

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