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Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• China lifts tariffs on Australian wine as three-year trade freeze comes to an end
• USDA issues public health alert over E. coli found in ground beef
• Honduras: Strike prevents export of 1 million boxes of bananas
• Federal police drop dragnet on Brazilian meat inspectors
• ‘E-nose’ could deliver perfectly cooked chicken every time
• SweeGen expands sweetener manufacturing to Europe
• Federal Judge blocks break for medium-sized factory farms
• Mini Fruit Jelly cups recalled because of potential choking hazard
• FiE 2022: Plant-based hones indulgence and protein diversification
• Ferrero to Acquire Nestle's U.S. Confectionary Business

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