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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Deadline approaches for early registration discount for virtual conference on food safety education
• CRN Survey: 75% of Americans Use Dietary Supplements
• JBS Food Canada recalls its Provigo ground beef over E. coli contamination
• USDA offers US$9.4M for food waste reduction and support for urban agriculture
• Cargill enters plant-based market
• GRAS pathway for sports nutrition products in the US
• Argentina's Blueberry Committee has lunch with Chinese president
• IOI Sets Standard for Palm Oil Industry With Pledge to Protect Rainforests
• Evolution of the clean label megatrend
• Contaminated food contaminates consumers’ trust

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