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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Shroom boom: Lifeway Foods introduces adaptogenic functional mushroom beverages
• Are Boomers bothered about sustainability? Environment & ethics mean more to younger generations, no
• Alibaba orders 3,000 tonnes of Thai durians for next year
• Ingredion launches two clean label rice starches
• Flexible packs for frozen
• Food Prices Decline for Another Month, With Biggest drop in Dairy: April CPI Report
• USDA posts public health alert for 65 tons of frozen chicken sent to food banks
• Arla Foods Ingredients’ Green Ambition slashes CO2 emissions
• Nestle explores strategic business options as it implements value creation model
• New Flora Plant Butter brings plant-based culinary inspiration to home chefs

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