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Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Wegmans recalls certain greens after soil products grown in test positive for Salmonella
• FSSAI’s new norms ban using veg oil with more than 25% TPCs for frying
• Wood Ear Mushrooms tainted with Salmonella sickens 55 in 12 states
• Keeping your metabolism balanced, naturally
• Trader Joe’s Whole Wheat Bread Recalled for Allergen
• Please sir, may I have more data
• China grain output falls
• Beyond Burger’s clean-label recipe revamp
• Israel approves Aleph Farms’ cell-cultured beef in world first
• Cardiology society speakers raise alarm about damaging effects of ultra-processed foods

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