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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• A sustainable soy scheme has been launched in the US
• Recall Notification Report 067-2018
• Turkish cherry season ‘excellent’ thanks to great weather
• Total recall: Latest E.coli outbreak illustrates implementation need for blockchain
• New study highlights lack of psychological support for individuals managing food allergies
• Yellow mealworm could be on the menu
• Tapping into clean label: Preservation and antimicrobial trends at the fore, says Layn
• An 8th Circuit strategy is behind Iowa’s ‘ag-gag’ 2.0
• California LGMA adopts new food safety requirements
• Food controls in Iceland improve but weaknesses remain

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