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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• VAT lot of good
• Salmonella top reason for INFOSAN involvement in 4Q
• Oil Drops 4 Percent on Oversupply, Equities Sell-Off
• Cargill sells Malaysian edible oil facility to Wilmar International
• Ground-penetrating radar may help breed early maturing potatoes
• Health ministry working on plan to set up National Health Info System
• PFAS in Food: What You Need to Know
• Oatly expands US oat milk portfolio for the first time in five years with two new varieties
• Bulgaria exported processed fruit & veg worth 124 million Euro in 2016
• Deloitte report outlines future challenges of plant-based meat sector

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