News

Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Smithfield Foods finalizes acquisition of Clougherty Packing from Hormel Foods
• France reveals 2022 Campylobacter data
• Danone and Carlsberg operations taken over by Putin in Russia
• Cascina Oschiena’s rice range gets Friend of the Earth certification
• Chocolate innovation and appeal: Redefining value of confectionery products using almonds
• UK survey shows gap between hygiene knowledge and practises
• Australia: 75% of NSW school lunch menus to include fruit & veg
• Agrana to invest in French and Austrian R&D facilities
• Our fillings: a concentrate of indulgence and technicality for the bakery and pastry sector
• Frozen vegetables recall: Number of victims stands at 11

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