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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• FDA closes investigation of patients infected with Salmonella; no cause found
• Small fish could help to combat malnutrition, study finds
• Mycelium to move beyond plant-based applications
• Kroger brand collard greens were recalled in several states because of Listeria
• SupplySide West and Food Ingredients North America Canceled
• Melodea creates bio-coating for plastic recycling and food waste reduction
• Symrise’s “Secure Sourcing” program to boost raw material supply chains amid agricultural volatility
• Lystn disputes report of Salmonella in A+ Answers raw dog food
• Chocolates packed in BOPP film
• Pairwise commercializes “first gene-edited food” in US with CRISPR-altered salad blend

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