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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Fortified “Super Flours” respond to Plant-Forward trend in bakery
• France: Expansion in mashed vegetable sector
• Big French Bottle… and Why it's a Big deal by La Cave du Chateau
• Copa-Cogeca praises fruit and veg sector for handling first wave, but Brits still worried
• EHL Ingredients spices up the festive season with new blends, touts flavor insights for 2019
• Lidl recalls Alesto Raw Fruit & Nut Bar Cacao & Orange Variant because of undeclared sulphur dioxide
• Givaudan strengthens natural preservation portfolio with nitrite alternative for processed meat
• Maple Leaf Foods to sharpen sustainability focus with pork business spin-off
• State warns consumers against dairy’s raw milk after positive Listeria test
• OAL to build new APRIL robotics production facility

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