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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• ‘A kinder, greener tomorrow’: Foodtech startups form the Precision Fermentation Alliance
• Salmonella outbreak traced to kratom grows by 50 percent
• French cheese linked to E. coli outbreak; 13 children developed kidney failure
• Industry responds to Uber Eats’ ad change amid allergy backlash
• Plant-based pork launched in US by Impossible Foods
• Coca-Cola initiative at UK attractions: One plastic bottle for half price entry
• Money out, money in: Small farms can benefit from food safety expenditures
• Boosting collagen in a plant-based lifestyle
• Ag committee again clears way for Senate to confirm Brashears for USDA
• “Veggie burger naming ban will stifle NPD”: ProVeg challenges EU plan to prohibit meat-associated te

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