News

Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• How to mix the “un-mixable”: Fluidic device finds novel way to make oil and water attract
• Japanese company develops CBD oil from orange peels
• Fuelling the future: Meal replacements set to shake up 2023
• Successful implementation of 'Fruit Network' in Rongcheng
• Beef stick products recalled for misbranding and undeclared allergens
• Genexa Works to Offer Clean Medicine to Families Amid Shortages
• Deforestation-free failures: Report reveals industry inaction on responsible supply chains
• Dole recalls salads because of new deadly outbreak of Listeria monocytogenes infections
• IPES warns plant-based “will not save the world” in climate change fight
• State anti-cruelty enforcement doesn’t need to be bound by federal authority, prosecutors say

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