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Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Tesco expands rail network to enhance sustainability and reduce emissions
• US-China trade deal opens opportunities for US beef producers
• Changyu Noble Dragon came in First Place in the world's best-selling wine brands blind tasting
• FAIRR strong arms fast food franchises to disclose antibiotic use in meat
• HD printed ovenable films
• Freshfel urges Europe to tackle fruit and vegetable export market barriers
• US soybean production estimated at record high
• Heavy rainfall in many provinces in China
• Company posts expanded recall of pet food traced to outbreak of Salmonella in humans
• Tackling imported food safety risks: FDA unveils data-driven, smarter approach

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