News

Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Illinois to establish a global hub for food and agricultural communications
• Top 5 Inspiring Packaging Design Trends For 2020
• Cosucra opens Danish pea processing plant
• Global water treatment chemicals market expected to grow
• WHO calls for mycotoxin data in some peanuts, cereals and spices
• Tulip to reopen Bromborough meat factory in UK
• IAFP opens nominations for 2021 awards
• Crown Jewels cantaloupe now under recall because of possible Salmonella contamination
• DSM raises 2017 forecast after promising quarter
• Danone raises takeover offer for Lifeway Foods

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