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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• US farmers markets’ food safety inadequate - E. coli and Listeria abound
• Imagindairy nets US$13M to boost plant-based milk protein production
• FDA Tells Consumers to Avoid Point of Sale Liquid Nitrogen Products
• Bühler’s new sorting portfolio poised to increase nut yields, boost quality and reduce waste
• Study ties Kenyan obesity increase to supermarket food
• State recommends hepatitis A vaccinations to curb outbreak
• From yeast to color: Phytolon to replace artificial dyes with fermentation-derived natural food
• Tanduay, the World's Number One Rum, Comes to Flaviar and Caskers
• Kizmet exec underscores feminism in dairy sector, adaptogens and herbs gain traction in plant-based
• Multi-country Salmonella outbreak linked to tomatoes

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