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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Efforts Mount to Fight Food Waste
• Solina captures vegan tuna color and flavor with Nextera pea and wheat proteins
• Singapore becomes first country to approve lab-grown meat
• tna takes over confectionery equipment supplier NID in Australia
• Saputo reveals two new acquisitions in dairy alternatives and value-added segments
• Potential European fraud alerts decline in May
• Recall roundup: Listeria monocytogenes and foreign objects
• Will 2019 be “the year of the vegan”? Record numbers sign up for Veganuary
• Health-conscious sodas: Immunity-boosting Mighty Pop makes a splash in the US
• Flavor is king while dairy-free and reduced sugar offer competitive edge for ice cream, says Innova

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