News

Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Unknown volume of beef jerky recalled because of no inspection
• Mars Food agrees to acquire Tasty Bite manufacturer Preferred Brands International
• The Next Generation Of Beverage Stabilisers
• Canada recalls pistachio and sesame products after positive Salmonella tests
• ADM and Benson Hill join forces to scale ultra-high protein soy for North American food ingredient m
• Nespresso donates £1 million to support homelessness relief
• Reinventing indulgence: Kerry spotlights nostalgic and alcohol-inspired flavors in US plant-based de
• DMK Group acquires baby food brand Alete in Germany
• Potatoes as potato packaging
• Burger King tests alt-plastic in Miami fast-food packaging, targets 2022 US rollout

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