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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Broccoli can help prevent intestinal problems
• Research evidences that processed soy is no less nutritious
• Kraft Heinz Ketchup returns to Britain with plans for US$196M sauce facility
• Maple Leaf Foods CEO Blames U.S. for Iran Air Strike
• The Future Manufacturing Workforce: How One of the World’s Largest Snack Food Companies Is Tackling
• FAO climate change and food security report: where will global agriculture rise and decline by
• Kemin officially opens worldwide HQ after US$30m investment
• Kale, spinach and collard green products recalled after testing finds Listeria
• Pea-based tofu offers another alternative for plant-based protein
• What food pyramids look like around the world

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