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Consumer trust in plant-based products grows in Europe, survey reveals

Consumer trust in plant-based products grows in Europe, survey reveals2023-11-07

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“Crunch” Time For Snack Manufacturers

“Crunch” Time For Snack Manufacturers2022-04-07

Asia Pacific snack market is expanding at twice the global growth rate. How can snack manufacturers ...
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FSA considering advising end to Fukushima checks

FSA considering advising end to Fukushima checks2021-12-27

The Food Standards Agency (FSA) is proposing recommending a removal of import checks on products fro...
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Consumer spending in key center store categories remains elevated in 2021

Consumer spending in key center store categories remains elevated in 20212021-11-30

Americans spent 2% more year-over-year on groceries and consumer packaged goods (CPGs) in September ...
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Alternative proteins can help combat climate change and mitigate business risk, urges GFI

Alternative proteins can help combat climate change and mitigate business risk, urges GFI2021-10-20

As the Intergovernmental Panel on Climate Change (IPCC) puts the finishing touches on part two of it...
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2021 Cyclosporiasis illnesses not likely to top 2018’s peak

2021 Cyclosporiasis illnesses not likely to top 2018’s peak2021-09-26

New cases of domestically acquired Cyclosporiasis were likely reported in September, but the Centers...
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Bill to reshape and revive Families Food Box Program introduced by powerful House Democrat

Bill to reshape and revive Families Food Box Program introduced by powerful House Democrat2021-09-26

The Fresh Produce Procurement Reform Act, legislation to increase USDA’s procurement of fresh fruits...
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U.S and EU ease Fukushima import rules

U.S and EU ease Fukushima import rules2021-09-26

The United States and European union have changed the rules around the import of food from area...
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Duplaco responds to Asian algae supply challenges with European production scale up

Duplaco responds to Asian algae supply challenges with European production scale up2021-09-26

Dutch producer Duplaco is scaling up its chlorella capacity with sights set on becoming Europe’s lar...
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Getting closer to the “Holy Grail” of alternative proteins requires more funding, urges GFI

Getting closer to the “Holy Grail” of alternative proteins requires more funding, urges GFI2021-09-26

The Good Food Institute (GFI) is awarding US$5 million to boost research into alternative proteins –...
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