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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• The Future of Automation in the Food Industry
• Future food: Transforming carbon dioxide into protein without using land, water or fertilizer
• No fat soft serve
• Growing call for transparency in 2017
• Survey finds German and Austrian consumers keen on cultivated meat
• SIG category manager: On-the-go F&B trend will recover from COVID-19 setback
• Cathedral City Plant Based wins gold at Free From Food Awards
• In DOJ lawsuit, company denies kratom is an NDI
• Plant-based giant promotes superior carbon credentials with on-pack labels
• Whole Foods recalls Explorateur crème cheese for Listeria

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