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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Dairy cooperative Arla Foods analyses energy consumption using flow sensors
• Seafood firms in Hawaii and California warned over violations
• China: Increased spending power drives up produce exports to Russia
• Researchers find most foodborne illness rates have increased to pre-pandemic levels
• Yum China Launches Family Care Program for Restaurant General Managers
• Study finds supermarket layout drives junk food choices by 36 percent
• What is really in our food? Brits’ unawareness of allergens revealed
• Laos banana farmers seek guidance on new chemical laws
• Fonterra and Nestlé offload Dairy Partners Americas joint venture to Lactalis
• Seminar to discuss HFSS reduction targets in the UK

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