News

Latest10

• UK scientists unveil light-optimising greenhouse coating to extend produce growing seasons
• Edible bird’s nest functional drink shows hypertension management potential
• New report highlights £14 billion untapped potential in UK food and drink manufacturing sector
• Demand for vegan options at events rises by 280 percent sparking a plant-based Christmas boom
• Recall Roundup: animal matter contamination and undeclared allergens
• UK flour to be fortified with folic acid to reduce serious birth defects by 20 percent
• MycoTechnology developing Honey Truffle Sweetener to meet growing demand for sugar reduction
• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions

Top10

• Salmonella from Italian meat sickens 80 in France
• Mintel: US consumers looking for functional coffee
• New packaging reduces condensation and surface tension
• CCEP and AEV join forces to acquire Coca-Cola Beverages Philippines for US$1.8 billion
• Ultra-processed foods as addictive as tobacco, warns study
• Countdown to ProSweets and ISM
• Global Brands Limited acquires three beverage brands
• The potential role for omega-3s in COVID-19
• Russia’s Cherkizovo Vasilyevskaya facility to export poultry products to Iraq
• Freshly looking to raise $7-10 million to expand in India and overseas

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