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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Washington Week Ahead: Senate Actions on Farm Bill, Ag Spending on Tap
• Roquette acquires plant-based protein extrusion facility
• The eight global food trends shaping the future of dining
• More Honeycrisp apples in Pennsylvania and elsewhere
• Biogas plant planned for Arla Videbaek
• Broccoli was named as the source of the Cyclospora outbreak but the country of origin was not determ
• Cadbury to return to Bournville with US$20.5M investment in Dairy Milk tablets production
• Naturex launches cognitive health, anti-inflammatory ingredients
• OFPA hosts annual food safety symposium in Ontario
• Expecting more from clean label: New technologies and sensory appeal key themes for future

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