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Latest10

• 19th Shanghai international Starch and Starch Derivatives Exhibition
• Healthplex Expo 2025 Natural & Nutraceutical Products China 2025
• ProPak China 2025
• Hi & Fi Asia-China 2025
• Health experts welcome UK’s “long overdue” junk food advertising ban to curb obesity in children
• The Cultured Hub: Switzerland opens doors to “revolutionary” cellular agriculture start-up incubator
• EU seed regulation threats: Industry organizations unite in opposition to legislation
• Scrutinizing sodium: Food formulators target reduced salt alternatives without compromising taste
• Small businesses key to climate interventions on agri-food value chains, flags US study
• Plant-based alternatives found to match or surpass animal products nutritionally worldwide

Top10

• Mettler-Toledo hosts open house at new Global Centre of Excellence
• Food and Bev Shines in Morning Consult’s Fastest Growing Brands of 2022
• Clean label comes ahead of brand
• Grocers Going Their Own Way on Stocking
• Meat vs plant-based: The food debate is polarized, ideologized and tribalized, say scientists
• Provenance Bio unveils animal-free gelatin developed with novel microbial protein expression platfor
• Regardless of form, the regulatory function matters more
• Conagra recalls ‘Beefy Mac’ for processing defect, possible bacteria
• Scottish Sea Farms to acquire Grieg Seafood Hjaltland UK for $226m
• Data reveals scale of AMR challenge in Europe

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