News

Latest10

• Recall Roundup: further US recalls linked to Listeria monoctyogenes
• Heineken invests €45 million in new R&D centre to drive innovation and sustainability goals
• TraceGains reveals 2025 food & beverage industry predictions
• Aldi’s new sustainable beers give surplus bread and fruit a second life
• SuperMeat reaches cost parity milestone in cultivated chicken production
• Food and Drink Federation release guidance to help manufacturers reduce food allergen incidents
• Too Good To Go launches ‘Parcels’ to tackle food waste at manufacturing stage
• Chocolatier Godiva enhances product quality with self-cleaning filters to combat contamination risk
• Starbucks ends non-dairy milk surcharge ahead of new holiday menu launch
• Revyve partners with Daymer Ingredients to deliver sustainable yeast ingredients to UK manufacturers

Top10

• Hatsun Agro Products launches new dairy products
• Brewers stand to save as spent grain gets new lease on life
• Future Meat Technologies secures fresh funding to scale up production
• Inspectors in two states discover Salmonella in leafy greens, prompting recall
• Applegate introduces sugar-free bacon in US
• Nestlé to divest Yinlu businesses to Food Wise in China
• Pepsi changes logo for first time in 14 years
• Argentina notes downward trend in Trichinella outbreaks
• Nomad and Unilever to discuss a warmer future for frozen storage
• Sovos concludes acquisition of pancake and waffle mix brand Birch Benders

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